Origin guide
Jamaica chocolate
Jamaica chocolate in our catalog spans 63 craft bars from 34% to 95% cacao, averaging 4.14/5. Its signature flavor families are fruity, spicy, sweet, led by beans from Portland and St. Thomas.
At a glance
Bars profiled
63
Average rating
4.14/5
Cacao range
34–95%
Flavor families
fruity, spicy, sweet
Key growing regions: Portland, St. Thomas, Clarendon, St. Mary
Top-rated Jamaica bars
| Bar | Cacao | Type | Primary notes | Rating |
|---|---|---|---|---|
| Hanf Und Mocca Austria Flavored Earthen | 78% | dark | sage, thyme, bubble gum | 4.8/5 |
| Café Lait Bernachon France Flavored Sugar | 53% | dark | cranberry, date | 4.8/5 |
| Finissimo Bio Agostoni Italy Milk Chocolate Fruits/Flowers | 44% | milk | white tea, oolong, butterscotch, fudge | 4.8/5 |
| Milk Choc Pecan Marcolini Belgium Flavored | 34% | milk | candy, cotton candy, cocoa | 4.8/5 |
| Belize Maya Mountain Usa Dark Fruits/Flowers Belize Hybrid | 67% | dark | ash, burnt, raisin, date | 4.7/5 |
| Dark 70 Casa Luker Colombia Dark Earthen Colombia | 76% | dark | almond, brazil, peach, nectarine | 4.7/5 |
| Steak Rub Cocoa Puro USA Flavored Spices/Herbs Costa Rica | 68% | dark | charcoal, groundnut | 4.7/5 |
| Jembrana Milk Amano USA Milk Chocolate Spices/Herbs Indonesia | 55% | dark | lavender, elderberry | 4.6/5 |
| Oialla Bojesen Denmark Dark Fruits/Flowers Bolivia | 68% | dark | prune, butterscotch, nougat | 4.6/5 |
| Roasted White Soma Canada White Chocolate | 0% | white | tangerine, sage | 4.6/5 |
| Esmeraldas 88 | 45% | milk | moss, forest floor, star anise, allspice | 4.5/5 |
| White Green & Black’s UK White Chocolate | 0% | white | guava, pineapple, ginger | 4.5/5 |
| Cocoa 70 Al nassma Dubai Semi-Dark Earthen Ivory Coast | 91% | dark | espresso, malt, mushroom, soy | 4.5/5 |
| Nicaragua 50 Austria Dark-Milk Spices/Herbs Nicaragua Blend | 73% | dark | campfire, ash, lemon, grapefruit | 4.4/5 |
| Kanahiku; Hapalua Lonohana USA Dark Earthen Hawai'i USA | 71% | dark | clove, soy | 4.4/5 |
| Nature Bernachon France Semi-Dark Naked | 95% | dark | groundnut, salt, brine | 4.4/5 |
| 07 Hawaii19 Sulawesi29 Rich Milk36 Kinako 100% Chocolate Cafe Japan Semi-Dark Crossover Hawai'i | 91% | dark | pineapple, ginger | 4.4/5 |
| Javablond Italy Dark Twang Indonesia Java | 76% | dark | mahogany, cedar, apricot | 4.4/5 |
| Noir Colombie A. France Dark Naked Colombia Pajarito | 61% | dark | tangerine, yuzu, groundnut, peanut | 4.4/5 |
| Naga Vosges USA Flavored | 84% | dark | elderberry, wine | 4.4/5 |
| Various Bars Emily's Japan | 58% | dark | bergamot, elderflower, chamomile | 4.4/5 |
| Toasted White | 0% | white | cumin, saffron, caramel, praline | 4.3/5 |
| Bar Reviews | 54% | dark | fig, mushroom | 4.3/5 |
| #2 BB Corallo San Principe Beans Spices/Herbs São | 49% | milk | passion fruit, lychee, butter | 4.3/5 |
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