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milk chocolate · 44% cacao · Jamaica

Finissimo Bio Agostoni Italy Milk Chocolate Fruits/Flowers

by Finissimo Bio Agostoni · St. Thomas, Jamaica · rated 4.8/5

This chocolate unfurls on the palate like a delicate dance between creamy butterscotch and the floral whisper of white tea, with subtle flickers of oolong and a nostalgic warmth of roasted groundnuts. A faint wisp of campfire smoke lingers in the aroma, grounding its playful sweetness with an earthy charm, while the finish, soft and waxy, stretches languidly into a mellow, fudge-like persistence. It's a tender, almost wistful indulgence with a gentle nod to nature's quiet elegance.

Tasting profile

OriginSt. Thomas, Jamaica
Bean varietyTrinitario
Cacao44%
Intensity3/10
Acidityvery low
Bitternessnone
Sweetnesshigh
Texturewaxy
Finishevolving, long persistence
Roast profilemedium-light
Primary noteswhite tea, oolong, butterscotch, fudge
Secondary notescampfire, pipe, groundnut
Flavor familiesherbal_vegetal, nutty, sweet
Ingredientscacao beans, sugar, milk powder, cocoa butter
Dietarygluten-free
Allergensmilk
AwardsNorthwest Chocolate Festival Award

Pairings

Beverages: bourbon, green tea, café latte

Food: fresh fruit

Questions

What does Finissimo Bio Agostoni Italy Milk Chocolate Fruits/Flowers taste like?

Balanced chocolate from St. Thomas, Jamaica with dominant notes of white tea, oolong. Secondary flavors of campfire, pipe emerge as it melts. Evolving finish with long persistence.

What drinks pair well with Finissimo Bio Agostoni Italy Milk Chocolate Fruits/Flowers?

Recommended beverage pairings: bourbon, green tea, café latte. Food pairings: fresh fruit.

How intense is Finissimo Bio Agostoni Italy Milk Chocolate Fruits/Flowers?

Intensity 3/10, none bitterness, very low acidity, high sweetness, with a waxy texture and a evolving finish of long persistence.

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