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milk chocolate · 34% cacao · Jamaica

Milk Choc Pecan Marcolini Belgium Flavored

by Milk Choc Pecan Marcolini · St. Mary, Jamaica · rated 4.8/5

This milk chocolate greets you with a whimsical burst of cotton candy sweetness, like a carnival unfolding on your tongue, before revealing delicate pecan nuttiness and a whisper of ripe peach. The aroma is earthy yet playful, grounding the experience with a subtle minerality that balances the sugar-kissed joy. Its waxy texture melts slowly, leaving a persistent, evolving finish that lingers like a childhood memory.

Tasting profile

OriginSt. Mary, Jamaica
Bean varietyCriollo
Cacao34%
Intensity3/10
Acidityvery low
Bitternessnone
Sweetnesshigh
Texturewaxy
Finishevolving, persistent persistence
Roast profilecustom
Primary notescandy, cotton candy, cocoa
Secondary notesmineral, soil, peach
Flavor familiesearthy, sweet
Ingredientscacao beans, sugar, milk powder, cocoa butter, vanilla
Dietarygluten-free
Allergensmilk
AwardsConsumer Choice Award

Pairings

Beverages: café latte

Food: fresh fruit

Questions

What does Milk Choc Pecan Marcolini Belgium Flavored taste like?

Bold chocolate from St. Mary, Jamaica with dominant notes of candy, cotton candy. Secondary flavors of mineral, soil emerge as it melts. Evolving finish with persistent persistence.

What drinks pair well with Milk Choc Pecan Marcolini Belgium Flavored?

Recommended beverage pairings: café latte. Food pairings: fresh fruit.

How intense is Milk Choc Pecan Marcolini Belgium Flavored?

Intensity 3/10, none bitterness, very low acidity, high sweetness, with a waxy texture and a evolving finish of persistent persistence.

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