Origin guide
Madagascar chocolate
Madagascar chocolate in our catalog spans 190 craft bars from 30% to 100% cacao. Its signature flavor families are fruity, spicy, herbal_vegetal, led by beans from Nosy Be and Maroantsetra.
At a glance
Bars profiled
190
Cacao range
30–100%
Flavor families
fruity, spicy, herbal_vegetal
Key growing regions: Nosy Be, Maroantsetra, Sambirano, Diego Suarez, Ambanja
Madagascar bars in our catalog
| Bar | Cacao | Type | Primary notes |
|---|---|---|---|
| Mangaro Lait Cluizel France Dark-Milk Crossover Madagascar | 62% | dark | dulce de leche, cheese, blueberry |
| Madagascar Milk Soma Canada Dark-Milk Crossover Madagascar | 91% | dark | sauerkraut, turmeric, cardamom |
| BrasilienGuatemalaMadagascar Georgia Ramon Germany Dark Fruits/Flowers Brazil | 67% | dark | bergamot, wet earth, truffle |
| Madagascar Lacté Alain Ducasse France Milk Chocolate Earthen Madagascar | 30% | milk | ginger, cumin, seaweed |
| Leche Enric Rovira Spain Milk Chocolate | 51% | dark | salt, date |
| Tanariva Valrhona France Milk Chocolate Earthen Madagascar | 48% | milk | iodine, brine, coriander, cardamom |
| PhilippinesGuatemalaMadagascar Dormouse UK Dark-Milk Earthen Philippines | 70% | dark | groundnut, peanut, leafy, grass |
| Chai Nahua Costa Rica Flavored Spices/Herbs Costa Rica | 62% | dark | chia, pumpkin seed, marshmallow, cotton candy |
| Orangenöl & Urwaldpfeffer Coppeneur Germany Flavored Spices/Herbs Madagascar | 83% | dark | apricot, almond, hazelnut |
| Rio Tocantins Luisa Abram Brazil Semi-Dark Twang Brazil | 71% | dark | sage, burnt |
| Oialla 78% Bojesen Denmark Dark Fruits/Flowers Bolivia | 78% | dark | pink pepper, paprika, blackberry |
| BoliviaEcuadorGuatemalaTanzaniaMadagascar Sirene Canada Dark Crossover Guatemala | 90% | dark | peach, leafy, straw |
| Nibs & Sea Salt Menakao Madagascar Flavored Fruits/Flowers Madagascar | 74% | dark | whiskey, star anise, nutmeg |
| Trio of Peppers Menakao Madagascar Flavored Spices/Herbs Madagascar | 72% | dark | almond, leafy |
| Dark Milk 60 Mast Brothers USA Dark-Milk Naked | 81% | dark | nougat, tangerine, yuzu |
| Ghana; Madagascar Ambrosia Canada Dark Crossover Ghana | 74% | dark | wine, kirsch, agave |
| Dominican Republic / Madagascar Soma Canada Dark Crossover | 60% | dark | orange blossom, violet, moss, forest floor |
| 80% Madécasse Madagascar Dark Twang Madagascar | 80% | dark | vinegar, açai |
| Lago di Como Blu C-AMARO Italy Semi-Dark Naked | 72% | dark | blackcurrant, mushroom |
| 67% Madécasse Madagascar Dark Crossover Madagascar | 67% | dark | cotton candy, bubble gum, lychee |
| Black Pepper Åkesson's Sweden Flavored Spices/Herbs Madagascar | 74% | dark | green, cashew |
| Barako Coffee Theo & Philo Philippines Flavored Crossover Philippines | 80% | dark | pipe, port |
| Latte Slitti Italy Milk Chocolate Sugar | 54% | dark | ash, grass |
| 58 Monggo Indonesia Flavored Spices/Herbs Indonesia | 57% | dark | clove, pink pepper, chili |
Find your Madagascar bar
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