dark chocolate · 91% cacao · Madagascar
Madagascar Milk Soma Canada Dark-Milk Crossover Madagascar
by Madagascar Milk Soma · Sambirano, Madagascar
This chocolate strikes with a bold, unexpected tang of fermented sauerkraut, quickly softened by earthy whispers of turmeric and floral cardamom, creating a spiced intrigue that feels both ancient and daringly modern. A hint of wild blueberry flickers fleetingly, like a shadow in the background, before the silky texture dissolves into a dry, bitter finish that leaves your palate clean and contemplative. It's an unapologetic journey of complex flavors, daring the adventurous to take another bite.
Tasting profile
Pairings
Beverages: espresso, chai
Food: fresh fruit
Questions
What does Madagascar Milk Soma Canada Dark-Milk Crossover Madagascar taste like?
Delicate chocolate with dominant notes of sauerkraut, turmeric. Secondary flavors of blueberry emerge as it melts. Dry finish with short persistence.
What drinks pair well with Madagascar Milk Soma Canada Dark-Milk Crossover Madagascar?
Recommended beverage pairings: espresso, chai. Food pairings: fresh fruit.
How intense is Madagascar Milk Soma Canada Dark-Milk Crossover Madagascar?
Intensity 8/10, very high bitterness, very low acidity, very low sweetness.
More Madagascar chocolate
BrasilienGuatemalaMadagascar Georgia Ramon Germany Dark Fruits/Flowers Brazil — 67% cacao
Mangaro Lait Cluizel France Dark-Milk Crossover Madagascar — 62% cacao
Madagascar Lacté Alain Ducasse France Milk Chocolate Earthen Madagascar — 30% cacao
Not sure this is your bar?
Describe what you love — the sommelier will match you across 2,000+ craft chocolates.
Ask the Sommelier