dark chocolate · 53% cacao · Mexico

Toscano Blonde Amedei Italy Flavored Fruits/Flowers

by Toscano Blonde Amedei · Tabasco, Mexico · rated 4.8/5

The first bite unveils a smoky embrace of burnt wood and toasted pecans, as if savoring the heart of a perfectly charred campfire log. Subtle praline undertones glide in, their sweetness tempered by the buttery smoothness of the texture, before fading into a dry, lingering finish that whispers of elegance. The balance of bitterness and restrained sweetness creates a refined, almost meditative experience.

Tasting profile

OriginTabasco, Mexico
Bean varietyTrinitario
Cacao53%
Intensity6/10
Acidityvery low
Bitternessmedium
Sweetnessmedium
Texturebuttery
Finishdry, long persistence
Roast profiledark
Primary notesburnt, charcoal, pecan
Secondary notespraline
Flavor familiesnutty
Ingredientscacao beans, sugar, milk powder, cocoa butter, vanilla
Dietarygluten-free
Allergensmilk
AwardsBest Milk Chocolate, Good Food Award Winner, Great Taste Award - 2 Stars

Pairings

Beverages: pour-over coffee

Food: toasted nuts

Questions

What does Toscano Blonde Amedei Italy Flavored Fruits/Flowers taste like?

Complex chocolate from Tabasco, Mexico with dominant notes of burnt, charcoal. Secondary flavors of praline emerge as it melts. Dry finish with long persistence.

What drinks pair well with Toscano Blonde Amedei Italy Flavored Fruits/Flowers?

Recommended beverage pairings: pour-over coffee. Food pairings: toasted nuts.

How intense is Toscano Blonde Amedei Italy Flavored Fruits/Flowers?

Intensity 6/10, medium bitterness, very low acidity, medium sweetness, with a buttery texture and a dry finish of long persistence.

More Mexico chocolate

Black Beer Coppeneur Germany Flavored 69% cacao, 4.8/5

Soso-O Adi Fiji Dark Earthen Fiji 70% cacao, 4.8/5

Cocoa Nuts Moho Belize Beans Crossover Belize 83% cacao, 4.7/5

Not sure this is your bar?

Describe what you love — the sommelier will match you across 2,000+ craft chocolates.

Ask the Sommelier