dark chocolate · 79% cacao · Vietnam

Haselnuss Austria Flavored Crossover Nicaragua

by Haselnuss · Lam Dong, Vietnam · rated 4.7/5

This dark chocolate unfolds with an electrifying burst of tangy passion fruit and the earthy dryness of sun-bleached straw, evoking the rugged elegance of its Viennese hazelnut inspiration. A surprising whisper of cumin adds an exotic, savory intrigue, while its waxy texture melts quickly, leaving a fleeting yet symphonic finish that invites another taste. The bitterness is assertive but beautifully balanced by a medium-bright acidity that energizes the palate.

Tasting profile

OriginLam Dong, Vietnam
Bean varietyNacional
Cacao79%
Intensity8/10
Aciditymedium
Bitternesshigh
Sweetnesslow
Texturewaxy
Finishcomplex, short persistence
Roast profiledark
Primary notespassion fruit, straw
Secondary notescumin
Flavor familiesfruity
Ingredientscacao beans, sugar, cocoa butter
Dietaryvegan, gluten-free, keto-friendly
Allergens
AwardsAcademy of Chocolate - Gold, Northwest Chocolate Festival Award

Pairings

Beverages: espresso

Food: fresh fruit

Questions

What does Haselnuss Austria Flavored Crossover Nicaragua taste like?

Delicate chocolate from Lam Dong, Vietnam with dominant notes of passion fruit, straw. Secondary flavors of cumin emerge as it melts. Complex finish with short persistence.

What drinks pair well with Haselnuss Austria Flavored Crossover Nicaragua?

Recommended beverage pairings: espresso. Food pairings: fresh fruit.

How intense is Haselnuss Austria Flavored Crossover Nicaragua?

Intensity 8/10, high bitterness, medium acidity, low sweetness, with a waxy texture and a complex finish of short persistence.

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