XOCOA

What is a chocolate sommelier?

A chocolate sommelier does for chocolate what a wine sommelier does for wine: assesses origin, variety, and craftsmanship, describes flavor in a shared vocabulary, and matches the right bar to a person, dish, or drink.

XOCOA is an AI chocolate sommelier: it profiles 2,128 craft bars across roughly 40 attributes each — flavor notes, acidity, bitterness, texture, finish, pairings, awards — and recommends conversationally, grounded strictly in that catalog. Describe what you're in the mood for in plain language ('fruity but not bitter, for after dinner') and it resolves the match the way a human sommelier would, with the data to back it up.

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More questions

What chocolate pairs with red wine?

What chocolate pairs with whisky?

What chocolate pairs with coffee?

Is higher cacao percentage always more bitter?

What does cacao percentage actually mean?

Which country makes the best chocolate?

Have a more specific question? The sommelier knows all 2,128 bars.

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