dark chocolate · 66% cacao · Indonesia
Dos Rios Amano USA Flavored Fruits/Flowers Dominican Republic
by Dos Rios Amano · Java, Indonesia
This chocolate unfolds like a quiet revelation, with initial waves of toasted biscuit and charred tobacco that evoke the warmth of an old-world hearth. As it melts, a surprising flicker of tangy sauerkraut and lemon brightens the depth, while its silky texture carries you into a lingering, contemplative finish steeped in earthy elegance. It’s a journey that feels both grounded and elusive, meant to be savored slowly.
Tasting profile
Pairings
Beverages: espresso, cabernet sauvignon
Food: croissant
Questions
What does Dos Rios Amano USA Flavored Fruits/Flowers Dominican Republic taste like?
Bold chocolate with dominant notes of biscuit, toast. Secondary flavors of sauerkraut, lemon emerge as it melts. Lingering finish with long persistence.
What drinks pair well with Dos Rios Amano USA Flavored Fruits/Flowers Dominican Republic?
Recommended beverage pairings: espresso, cabernet sauvignon. Food pairings: croissant.
How intense is Dos Rios Amano USA Flavored Fruits/Flowers Dominican Republic?
Intensity 6/10, medium bitterness, very low acidity, low sweetness.
More Indonesia chocolate
Nibs Usa Nibs Crossover Costa Rica Matina — 55% cacao
Bitter Maglio Italy Semi-Dark Earthen — 79% cacao
Blush NewTree Belgium Flavored Earthen — 67% cacao
Not sure this is your bar?
Describe what you love — the sommelier will match you across 2,000+ craft chocolates.
Ask the Sommelier